Hm... It may depend on your variety. [he pauses, as if thinking.] On the island that I was recently travelling with, they had thickets of Oomasagochiku bamboo. Even when simply prepared by boiling, they were remarkable! A stark contrast to the rest of their flavourless food, for certain.
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Bamboo shoots are edible? They grow quite commonly around where I am living, currently...
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